Green minestrone with tortellini - Good Food Middle East
Add tortellini to this green minestrone soup with leeks, spring veg and peas for a filling lunch or supper. It's a healthy, low calorie choice on cold nights
Login or Signup to bookmark recipes from your favorite sites, build shopping lists, and create your own recipes. For the cooking instructions, visit the original recipe at www.bbcgoodfoodme.com.
Cooking tools:
- Stockpot
- Chef's knife
- Cutting board
- Wooden spoon
- Stove
- Ladle
- Colander
- Mixing bowl
- Measuring spoon
- Serving bowl
- Grater
Ingredients
- 2 tbsp olive or rapeseed oil
- 1 onion, chopped
- 1 small leek, chopped
- 1 celery stick, chopped
- 3 garlic cloves, crushed
- 2 bay leaves
- 1l good-quality chicken or vegetable stock
- 100g shredded spring veg or cabbage
- 50g frozen peas
- 1 lemon, zested
- 250g tortellini
Ready to cook this?
Turn these ingredients into a shopping list you can check off as you shop.
Free account required. Already a member? You can sign in on the next step.
More dinner inspiration, straight to your inbox
Get recipes worth saving and practical cooking tips. No account needed.
Get recipe ideas by emailMore Like This
Tortellini & pesto minestrone - Good Food Middle East
bbcgoodfoodme.com
Green bean minestrone - Good Food Middle East
bbcgoodfoodme.com
Green pesto minestrone - Good Food Middle East
bbcgoodfoodme.com
Spring Greens Minestrone Recipe | Tesco Real Food
realfood.tesco.com
Three bean spring minestrone - Good Food Middle East
bbcgoodfoodme.com
Beef and Vegetable Minestrone and Vegetable Tortellini Soup | Heinen's Recipes
heinens.com
Red pesto minestrone soup - Good Food Middle East
bbcgoodfoodme.com
Green Minestrone Soup
domcooks.com