Choc-Chip Honey Baked Oats
Gooey peanut butter, warm melted choc-chips, smooth Capilano honey and chewy cakey oat flour - overnight oats have taken the world by storm!
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Cooking tools:
- Oven
- Baking dish
- Mixing bowl
- Microwave
- Measuring cup
- Measuring spoon
- Spoon
- Spatula
Ingredients
- 1 cup rolled oats
- 1 medium-sized banana
- ⅓ cup milk (or alternative milk)
- 2 tbsp peanut butter (1 for batter, 1 for filling)
- 1 tbsp
- Capilano Pure Honey
- ½ tsp baking powder
- ½ tsp cinnamon
- Pinch of salt
- Chocolate chips (or cacao nibs)
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