Spinach Mushroom Feta Quiche Recipe | Samsung Food App
This lightened up spinach mushroom feta quiche is made with greek yogurt and has a tortilla crust. A healthy, easy and tasty dinner recipe.
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Cooking tools:
- Pie dish
- Grater
- Skillet
- Oven
- Mixing bowl
- Whisk
- Chef's knife
- Cutting board
- Measuring cup
- Spatula
Ingredients
- 1 tablespoon olive oil
- 3 garlic cloves, minced
- 1 teaspoon fresh thyme, minced
- 450g brown mushrooms, roughly chopped
- 2 cups chopped spinach
- 6 large eggs
- 1/2 cup plain greek yoghurt
- 1/2 cup (75g) crumbled feta cheese
- 1/2 cup grated cheddar cheese
- Pinch of salt + black pepper
- 3 large flour tortillas
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