Steak with pink peppercorn sauce
A steak with pink peppercorn sauce is easy and quick. Extra delicious with fries and a salad. Did you know pink peppercorns aren't really a pepper? They're berries!
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Cooking tools:
- Mortar and pestle
- Skillet
- Stove
- Plate
- Aluminum foil
Ingredients
- 4 steaks
- few sprigs of rosemary
- few sprigs of thyme
- 3 garlic cloves
- olive oil
- pepper and salt to taste
- 1 teaspoon mustard
- 3 tablespoons pink peppercorns
- about 50 gram dairy butter
- 200 ml cream
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