Toffee-Topped Chocolate Angel Food Cake Recipe
Using a cake mix makes this dessert easy to prepare.
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Cooking tools:
- Tube pan
- Hand mixer
- Mixing bowl
- Whisk
- Measuring cup
- Cooling rack
- Oven
- Spatula
Ingredients
- Cake
- 1 (14.5- to 16-ounce) package angel food cake mix
- 1/4 cup unsweetened cocoa
- 1 teaspoon almond extract
- 2 cups Land O Lakes® Heavy Whipping Cream
- 1/4 cup powdered sugar
- 2/3 cup toffee chips
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