Chocolate cream cookies - Cookidoo® – the official Thermomix® recipe platform

Ingredients

• 100 g raw cacao butter
• 1 tbsp arrowroot flour
• 40 g pure maple syrup
• 80 g plant-based milk
• 3 tsp vanilla bean paste
• 1 - 2 pinches salt
• 80 g vegan butter
• 110 g vegan butter
• 110 g Rapadura sugar
• 30 g rice malt syrup
• 170 g wholemeal self-raising flour
• 60 g cacao powder
• 60 g cornflour
• 1 tsp vanilla bean paste
• 20 g filtered water
• 1 pinch salt