Broccoli & Zucchini Fritters (Eggless) | from a Fearless Cook
Veggie Loaded, golden brown, and crispy – this fritter recipe is a perfect solution for those monsoon cravings when it starts to rain and you want something hot and delicious with your chai. ...
Ingredients
- 1.5 cup Broccoli, grated
- 1 cup Zucchini, grated
- 1 Red Onion (medium), finely chopped
- 1/2 cup Green Capsicum, finely chopped
- 2 Green Chilli, finely chopped
- 1/4 cup Poha (Rice Flakes),
- 2 tbsp Corn Starch,
- 1/4 cup All-Purpose Flour (Maida),
- 1/2 cup Gouda Cheese, grated
- 2 tbsp Nutritional Yeast,
- Salt, to taste
- 1 tsp Onion Powder,
- 1 tsp Garlic Powder,
- 1/4 - 1/2 tsp Black Pepper, freshly cracked
- 1 tbsp Chia Seeds,
- 3 tbsp Water,
- Oil For Cooking, as needed
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