Gluten-Free Chocolate Chip Banana Bread by Timestampedfood
Gluten-free and moist, this chocolate chip banana bread is perfect for any time of day. Made with simple ingredients like ripe bananas and gluten-free flour, it’s both easy to make and delicious.
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Ingredients
- 2 cups Gluten-Free Flour
- .5 tsp Baking Soda
- 1 tsp Baking Powder
- .5 tsp Cinnamon, Ground
- 3-4 Banana
- 2 Eggs
- .5 cup Coconut Oil
- 1 tsp Vanilla Extract
- .333 cup Pure Maple Syrup
- .25 cup Almond Milk
- .5 cup Dark Chocolate Chips
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