Goldswarm Mai Tai Recipe - Honey Infused Twist on a Classic Cocktail
Discover the modern update to the iconic 1944 cocktail. This Mai Tai recipe features Goldswarm honey, bringing rich sweetness and new depth.
Ingredients
- 1 oz aged Dark Jamaican rum
- 1 oz aged Martinique rum
- 3/4 oz Goldswarm honey syrup
- 1/2 oz fresh lime juice
- 1/2 oz orange curacao
- 1/2 oz orgeat (almond syrup)
- Ice (crushed or cubes)
- Mint sprig, for garnish
- Lime wheel, for garnish (optional)
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