Red Hot Jalapeños with Pico de gallo de piña | Lamb Weston EMEA
Picco de gallo de piña is a variation with pineapple that offers a delicious accompaniment of hot spices and richer flavours, like cheese. In this case, this famous salsa perfectly marries with the...
Ingredients
- 1 bag Red Hot Jalapeños
- 250 g. pineapple, cleaned
- 2 beef tomatoes
- 1 small red onion, finely diced
- 1 green pepper, seedless and cut
- 1 lime
- 2 tbsp. olive oil
- 5 sprigs coriander
- salt and pepper
- limes
- 1 tub coriander cress
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