Spicy Cajun Chicken & Pasta Recipe - Food.com
Wanted to use up that chicken and cream cheese hangin' out in the fridge on a cold Midwest night.
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Ingredients
- 1 lb cooked pasta (Linquini works well)
- 4 boneless skinless chicken breasts
- 1 tablespoon olive oil
- 1 tablespoon butter
- cajun seasoning (I use homemade "Essence")
- garlic powder
- fresh ground pepper
- 4 -6 ounces cream cheese
- 1/2 cup half-and-half (approx.)
- 1/4 cup grated fontinella cheese
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