Schoko-Kirsch-Kuchen mit Amarettini-Streusel - Cookidoo® – the official Thermomix® recipe platform
A world of Thermomix® recipes - Cookidoo® brings you delicious food from all over the world. With thousands of recipes and ideas, you'll find mouth-watering ins
Ingredients
- 100 g Zartbitter-Schokolade (50% Kakao)
- 250 g Butter
- 310 g Zucker
- 1 Prise Salz
- 5 Eier
- 80 g Milch
- 60 g Kakaopulver
- 350 g Mehl
- 1 Päckchen Backpulver
- 1 Glas Sauerkirschen
- 25 g Speisestärke
- 180 g Mehl
- 160 g Zucker
- 120 g Butter
- 70 g Amarettini
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