PB & J Grilled Cheese - alive magazine
Teaming up peanut butter with creamy brie cheese is a surefire way to reinvent the humble grilled sandwich. Add an easy DIY fig jam, and you have a handheld…
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.alive.com.
Cooking tools:
- Blender
- Microplane
- Measuring cup
- Measuring spoon
- Kettle
- Saucepan
- Chef's knife
- Cutting board
- Skillet
- Spatula
- Spoon
- Stove
Ingredients
- 1/2 cup (125 mL) dried figs, stems removed
- 1 tsp (5 mL) lemon zest
- 1/4 tsp (1 mL) cinnamon
- 4 Tbsp (60 mL) natural peanut butter
- 8 slices crusty whole grain bread
- 4 oz (113 g) brie cheese
- 2 cups (500 mL) arugula
- 1 Tbsp (15 mL) unsalted butter
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