Sausage Kale Breakfast Casserole Recipe | Jones Dairy Farm
This Sausage Kale Breakfast Casserole combines pork sausage, kale, caramelized onions, and eggs for a hearty, protein-packed breakfast or brunch dish.
Ingredients
- 1 (16 oz.) Jones Dairy Farm All Natural Pork Sausage Roll
- 1 bunch lacinato kale, chopped
- 2 tablespoons avocado oil
- 1 medium onion, thinly sliced
- 1 teaspoon salt, divided
- black pepper, to taste
- 12 eggs
- 1/4 cup milk
- 1/4 cup coconut milk from a can, full fat
- 1 cup white cheddar cheese, shredded
- 1/4 cup sun-dried tomatoes, sliced
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