Marinara Meatballs Recipe by Tasty
You can't go wrong with classic Italian meatballs smothered in a rich and savory marinara sauce. These meatballs are packed with flavor and will transport you straight to Nonna's kitchen with every...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at tasty.co.
Ingredients
- 1 lb ground beef
- 1 lb ground pork
- 1 cup panko breadcrumbs
- ½ cup onion, finely minced
- ¼ cup fresh parsley, finely chopped
- 2 cloves garlic, minced
- 2 eggs
- kosher salt, to taste
- pepper
- 2 tablespoons olive oil
- 1 onion, finely chopped
- 4 cloves garlic, minced
- 1 tablespoon dried oregano
- 1 tablespoon dried parsley
- 1 tablespoon dried basil
- 1 teaspoon red pepper flakes
- ⅓ cup tomato paste
- 2 cups tomato sauce
- grated parmesan cheese, to serve
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