MaplePecan Roasted Delicata Squash Easy Fall Side
Looking for an easy delicious side My MaplePecan Roasted Delicata Squash is a winner Sweet squash crunchy crumble a proper treat Get the recipe now
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at kitchen20.com.
Ingredients
- 2 medium Delicata squash (approximately 1.5 lb / 680g total)
- 2 tablespoons olive oil (30 ml)
- 1/2 teaspoon kosher salt (3g)
- 1/4 teaspoon black pepper (freshly ground, 1g)
- Pinch of red pepper flakes (optional)
- 1/2 cup (50g) roughly chopped pecans
- 2 tablespoons (30g) unsalted butter, cold and cubed
- 2 tablespoons (25g) all-purpose flour
- 2 tablespoons (25g) packed light brown sugar
- 1 tablespoon (15ml) maple syrup
- Pinch of salt (1g)
More Like This
Roasted Delicata Squash with Maple-Pecan Crumble - BelleRecipe
bellerecipe.com
Roasted Delicata Squash Maple Cinnamon Autumn Delight
bellerecipe.com
Maple-Roasted Delicata Squash Recipe | Full Circle
fullcircle.com
Roasted Delicata Squash recipe | PCC Community Markets
pccmarkets.com
Roasted Delicata Squash — Connected Chef
connectedchef.org
Maple-Roasted Delicata Squash Recipe | Farm Fresh To You
farmfreshtoyou.com
Roasted Delicata Squash
cspi.org
Honey Roasted Delicata Squash with Pecans: My Go-To Recipe
hellorecipes.net