CroatiaFest : Recipes : VODENJACI
Experience the taste of Croatian heritage with Vodenjaci, a traditional pastry made from buttery dough, lemon zest, and crunchy walnuts. Perfect for celebrations!
Ingredients
- 4 ½ cups flour
- 2 cubes cold butter
- Zest of two lemons
- 4 eggs
- 3 tables of dry yeast
- 1 cup warm milk
- 1 tablespoon sugar
- Pinch of salt
- 3 cups sugar
- 3 cups ground walnuts
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