Caramelized Porridge | Astrid's Kitchen
Savor the rich, caramelized flavor of Astrid's Kitchen Caramelized Porridge made with Norwegian brown blended goat milk cheese or cajeta. Perfect with bacon and a drizzle of syrup.
Ingredients
- 1 liter water
- 50 g (1 3/4 oz., 1/4 cup) grated Norwegian brown blended goat milk cheese or cajeta (can be purchased in Mexican food stores)
- 3 dl (1 1/4 cups) barley flour
- 1 tsp. salt
- 2 Tbs. butter
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