Spicy Sausage Breakfast Crunchwrap | Jones Dairy Farm
Serve up a spicy Sausage Breakfast Crunchwrap with eggs, hashbrowns, cheese, and Jones sausage — crispy, cheesy, and perfect for school foodservice menus.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.jonesdairyfarm.com.
Ingredients
- 25 Jones Dairy Farm Pork Sausage Patties
- 1 lbs., 9 oz. scrambled eggs, precooked
- 25 10″ flour and corn tortillas
- 1/2 cup, 1 teaspoon chipotle ranch dressing
- 50 pieces potato hashbrown rounds
- 25 slices pepper jack cheese
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