Triple Coffee Cheesecake - DairyPure®
Prep a water bath cheesecake with graham cracker crust, cream cheese filling, and rich ganache—bake in a pan of hot water for smooth, silky texture. Perfect dessert!
Ingredients
- 2 cups graham crackers
- 4 tablespoons butter, melted
- 3 8-oz packages cream cheese, room temperature
- 1 cup granulated sugar
- 1 1/2 tsp vanilla extract
- ⅓ cup brewed espresso, cooled to room temperature
- 3 large eggs
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