Peanut Butter Muffins Recipe - Food.com
These are good for breakfast or as an after-school snack.
Ingredients
- 1/2 cup smooth peanut butter
- 3/4 cup packed light brown sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- 2 1/2 cups unbleached all-purpose flour
- 1 1/2 teaspoons baking soda
- 1/2 teaspoon salt
- 1 1/2 cups buttermilk
- 1/2 cup chopped dry roasted peanuts
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