Cream Cheese Beef Enchiladas Recipe

Name: Cream Cheese Beef Enchiladas Recipe
Ingredients: 2 8-oz. packages cream cheese, softened; 1 8-oz. container sour cream; 2 10-oz. cans mild green enchilada sauce; 1/4 c. jalapeno peppers, seeded and chopped; 1 lb. ground beef, browned and drained; 1/2 c. shredded sharp cheddar cheese; 1 sweet onion, chopped; 1/2 c. sliced black olives; 8 8-inch flour tortillas; Garnish: sliced black olives, chopped tomato, shredded lettuce, chopped green onion

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Cream Cheese Beef Enchiladas. Discover our recipe.

Keywords

Cream Cheese Beef Enchiladas
recipe
beef
Meat & Poultry
Main Ingredients

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Ingredients

2 8-oz. packages cream cheese, softened
1 8-oz. container sour cream
2 10-oz. cans mild green enchilada sauce
1/4 c. jalapeno peppers, seeded and chopped
1 lb. ground beef, browned and drained
1/2 c. shredded sharp cheddar cheese
1 sweet onion, chopped
1/2 c. sliced black olives
8 8-inch flour tortillas
Garnish: sliced black olives, chopped tomato, shredded lettuce, chopped green onion