Cranberry English Muffins Recipe | Myrecipes recipe for managing PCOS and pregnancy on Fertility Che

Cranberry English Muffins Recipe | Myrecipes recipe for managing PCOS and pregnancy on Fertility Che

fertilitychef.com

Recipe by Robert Landolphi English muffins are a real treat for breakfast. This gluten-free version has all the nooks, crannies, and cranberries of the original.

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Ingredients

  • 2 tablespoons sugar, divided
  • 1 tablespoon dry yeast
  • 1 1/4 cups warm 1% low-fat milk (100 ° to 110 °)
  • 9.2 ounces brown rice flour (about 2 cups)
  • 5.2 ounces potato starch (about 1 cup)
  • 4.2 ounces tapioca flour (about 1 cup)
  • 2.3 ounces cornstarch (about 1/2 cup)
  • 1 1/2 teaspoons xanthan gum
  • 1 1/4 teaspoons salt
  • 3 tablespoons butter, melted
  • 1 tablespoon canola oil
  • 1 large egg, lightly beaten
  • 2/3 cup sweetened dried cranberries
  • Tapioca flour, for dusting
  • 1 tablespoon cornmeal, divided

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