Baked Zucchini Chips | Just A Pinch Recipes
Preheat oven to 225^. Line a jelly roll pan with parchment paper and spray with canola oil. Set aside. Slice zucchini into thin medallions, about the thickness of a quarter....
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Cooking tools:
- Jelly roll pan
- Parchment paper
- Oven
- Chef's knife
- Cutting board
Ingredients
- 1 medium zucchini, washed not peeled
- - canola oil spray
- - seasoned salt or your favorite seasoning
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