Greek Souvlaki - WellBeing Magazine
It’s simple to make Greek-style souvlaki at home. You just need a great Greek spice mix and a flame to cook over.
Ingredients
- 900g beef, diced
- 2 tomatoes, halved & sliced
- 1 tbsp dried thyme
- 2 lemons, quartered
- 1 tbsp dried oregano
- Dried oregano
- 1 tsp dried parsley
- ½ tsp granulated garlic
- ½ tsp garlic powder
- ¼ cup olive oil
- 1 tsp coarse salt
- 1 tbsp cracked pepper
- 1 pack pita bread
- 1 tub tzatziki
- 1 Spanish onion, halved & sliced
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