Candied Pecans - South Georgia
Our very own Cinthya Gallardo from the El Paso Shipping Department has shared an irresistible Candied Pecans recipe!
Ingredients
- 2 Cups of Pecan Halves
- 1 Cup Brown Sugar
- 1/4 Cup of Water
- 1 Tablespoon of Vanilla Extract
- 1 Tablespoon of Cinnamon Powder (optional)
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