Hawaiian Roll French Toast – FadedMix
Tropical twist French toast using soft Hawaiian rolls soaked in vanilla-cinnamon custard, perfect for brunch or a special treat. Easy and delicious!
Ingredients
- 12 Hawaiian rolls
- 4 large eggs
- 1 cup milk
- 1 teaspoon vanilla extract
- 1 teaspoon ground cinnamon
- 2 tablespoons brown sugar
- 2 tablespoons unsalted butter (for cooking)
- Powdered sugar (for serving)
- Maple syrup (for serving)
- Fresh fruit (optional, for topping)
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