Lebanese green beans
Lebanese green beans are amazing, so simple with spices and tomatoes. A vegan side dish, great with rice, couscous or even pasta.
Ingredients
- 600 gram beans (I've used green and yellow beans)
- 1 onion
- 3 garlic cloves
- 1 can of tomatoes (400 gram)
- 1/2 teaspoon ground coriander seeds
- 1/4 teaspoon ground cumin seeds
- 1/4 teaspoon ground cinnamon
- few sprigs of fresh thyme
- pepper and salt to taste
- optional: dash of water or stock
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