Crème Caramel (Coconut Custard Pudding) - My Lovely Recipes
The ingredients of Caramel Custard Pudding are very simple. But today we will change the taste and make a custard pudding with the coconut flavor.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at mylovelyrecipes.com.
Ingredients
- 2 Eggs (Total egg liquid 110g)
- 50 ml Thick Coconut Milk
- 170 ml Coconut Water
- A little Salt
- 20 g Caster Sugar
- 40 g Palm Sugar
- 40 ml Water
- 2 Pandan Leaves
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