Herb-Seasoned Turkey Meatloaf with Mushroom Gravy
Savor a hearty yet light take on classic meatloaf made with lean ground turkey, fresh herbs, and veggies, all perfectly bound with oats. Topped with a savory mushroom gravy, this dish offers a burst...
Ingredients
- 6 oz Ground Turkey
- 1 large Egg
- 1/4 cup Rolled Oats
- 1/4 cup diced Onion
- 2 cloves Garlic
- 1/2 medium Carrot
- 1 stalk Celery
- 2 tbsp Fresh Parsley (chopped)
- 1 tsp Dried Thyme
- 1/2 cup sliced Mushrooms
- 1/4 cup Low-Sodium Chicken Broth
- 1 tsp Olive Oil
- Salt and Pepper to taste
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