How to Make Sandwich Thins - Healthy Recipe
Discover how to make delicious gluten-free sandwich thins with this easy recipe. Perfect for healthy snacking!
Ingredients
- 10½ oz (300 g) plain Free From Fairy gluten-free flour
- 1¾ oz (50 g) potato starch
- ¼ tsp sea salt
- 1½ tsp psyllium husk powder, or 2 tsp
- xanthan gum
- 1 tsp easy bake yeast
- 1 tbsp olive oil
- 9 fl oz (250 ml) warm water
- optional seeds and grains such as sunflower , linseed, millet and poppy for top
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