Classic Prawn Cocktail
This Classic Prawn Cocktail includes home made mayonnaise. You can then add brandy, tabasco, ketchup and Worcestershire sauce to make your Marie Rose Sauce!
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Cooking tools:
- Oven
- Baking sheet
- Mixing bowl
- Whisk
- Measuring spoon
- Measuring cup
- Microplane
- Lemon juicer
- Serving bowl
- Plate
- Spoon
- Refrigerator
- Chef's knife
- Cutting board
- Colander
Ingredients
- 300g raw peeled shrimps, de veined
- 3 egg yolks
- 1 tablespoon Dijon mustard
- 1 teaspoon white wine vinegar
- 200ml vegetable oil
- Salt
- pepper
- 1 lemon, juice and zest
- 1 tsp brandy
- A few drops Tabasco, to taste
- 1 tsp Worcestershire sauce
- 2 tablespoons tomato ketchup
- Lettuce
- Salad cress
- Buttered brown bread
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