Meatballs with Grape Jelly Sauce Recipe
Meatballs with Grape Jelly Sauce If desired, you can substitute ground turkey or ground chicken.
Ingredients
- 2 lbs. lean ground beef
- 2 eggs
- 1/2 cup dry bread crumbs
- 1/2 cup water
- 1/2 tsp. garlic salt
- Salt and black pepper, to taste
- 2 bottles (8 oz. each) chili sauce
- 1 cup grape jelly
- 4 tsps. lemon juice
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