Tomatoes Stuffed With Tuna Salad

Tomatoes Stuffed With Tuna Salad

www.foodrepublic.com

Tackle delicious, easy-to-prepare recipes by the chefs at renowned New Jersey restaurant the Canal House. Simple, seasonal food has never been more delicious. This tuna salad will keep in the...

View Original

Share this recipe:

Ingredients

  • 4 ripe tomatoes
  • salt
  • 2 5-ounce cans tuna packed in olive oil
  • 1 large handful fresh parsley leaves
  • 4 scallions
  • 3 tablespoons really good extra-virgin olive oil
  • Juice of 1/2-1 lemon
  • pepper
  • 1 hard-boiled egg

More Like This