Sliced Baked Potatoes with Herbs and Cheese
I enjoy using fresh herbs for this sliced baked potatoes with herbs and cheese recipe, however in the absence of non, I use the dried ones.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at globalfoodbook.com.
Ingredients
- 4 Jacket potatoes
- Grated parmesan cheese
- Salt to taste
- 1 tbs. dried parsley leaves
- 1 tbs. dried chives
- 1 tbs. dried coriander leaves
- 2 tsbs. olive oil
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