Chicken Fajitas Recipe • Rouses Supermarkets
How to make Chicken Fajitas - complete recipe, ingredients, cook time and serving size.
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Cooking tools:
- Chef's knife
- Cutting board
- Skillet
- Stove
- Microwave
- Spoon
- Measuring spoon
- Measuring cup
- Plate
Ingredients
- 12 ounces chicken breast, cut into 1/2 inch strips and seasoned
- 1 bell pepper, julienned
- 1 red onion, julienned
- 3 cloves garlic
- 1 jalapeño
- 1 lime
- 4 (6-inch) flour tortillas
- 3 tablespoons cilantro
- 6 ounces Cotija cheese, crumbled
- 16 ounces yellow rice, cooked
- 8 ounces pico de gallo
- 1 avocado
- 4 ounces canola oil
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