Garlicky Beans and Greens over Toast | Savory
Crunchy toast soaks up the garlic-scented liquid in this delightful vegetarian dinner.
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.savoryonline.com.
Ingredients
- 3 tbsp vegetable oil
- 2 cloves garlic, finely chopped
- 2 small bunches (about 8 cups, packed) kale, chopped and washed
- 1 cup low-sodium vegetable broth
- 1 (19 oz) can cannellini beans, drained and rinsed
- 1 tsp crushed red pepper
- 8 (¾-inch) slices Italian bread
More Like This
Garlicky Beans on Toast | The Doctor's Kitchen
thedoctorskitchen.com
Garlicky Beans and Toast - Click 'N Cook
clickncook.org
Greens And Beans With Garlicky Toast | Recipe Cart | Recipe Cart
getrecipecart.com
Garlicky vegetable, bean and herb pot with parmesan toasts recipe | delicious. magazine
deliciousmagazine.co.uk
Brothy Beans with Garlic Toast | Recipe Cart | Recipe Cart
getrecipecart.com
Greens and Beans on Toast | Oregonian Recipes
recipes.oregonlive.com
Veggie-Packed Garlic Bread Toastie
recipes.28bysamwood.com
Garlic toast olive green bean salad Recipe | Better Homes & Gardens Australia
bhg.com.au