Apple Butter Cobbler | Command Cooking
'Tis the season and when it's here, you must take full advantage! Apple season comes only once a year, and therefore calls for a delicious Apple Butter Cobbler that will quickly become an...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at commandcooking.com.
Ingredients
- ***For the filling:***
- 2 pounds Granny Smith apples, peeled and cut into 1/2-inch-thick wedges
- 2 pounds Honeycrisp or Gala apples, peeled and cut into 1/2-inch-thick wedges
- 1 1/4 cups light brown sugar, packed
- 5 tablespoons all-purpose flour
- 4 tablespoons butter
- 1 cup apple butter
- 1 teaspoon lemon zest
- 2 tablespoons lemon juice, freshly squeezed
- 1/2 teaspoon salt
- ***For the biscuits:***
- 2 cups all-purpose flour
- 1 tablespoon baking powder
- 1 teaspoon salt
- 1/4 cup granulated sugar, divided
- 10 tablespoons butter, cold and cut into small cubes, plus 2 tablespoons, melted
- 1 cup whole milk
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