Vegan BBQ Chicken Sandwich
Summer is right around the corner, and that means BBQ picnics! You'll be the envy of the group showing off this Vegan BBQ Chicken Sandwich
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.brandnewvegan.com.
Cooking tools:
- Mason jar
- Mixing bowl
- Whisk
- Skillet
- Stove
- Measuring spoon
- Measuring cup
- Colander
- Spoon
- Refrigerator
- Toaster
Ingredients
- 4 oz. Butler Soy Curls (1/2 bag)
- Veggie broth or no-chicken broth for sautéing
- BBQ sauce
- Buns
- 1/2 c. nutritional yeast
- 2 tsp smoked paprika
- 1 tsp salt
- 1 tsp garlic powder
- 1 tsp poultry seasoning
- 1/2 tsp onion powder
- 1/2 tsp each of oregano, thyme, & basil
- 1/4 tsp each of rubbed sage, black pepper, & brown sugar
- pinch of cayenne
- 1 bag (14oz) organic coleslaw mix
- 1/2 c. non-dairy yogurt Forager's or Kite Hill)
- 1 Tbs apple cider vinegar
- 1 Tbs dijon mustard
- 1 Tbs brown sugar (or sweetener of choice)
- 1 ½ tsp lemon juice
- ½ tsp kosher salt
- ½ tsp ground black pepper
- ¼ tsp celery seeds
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