Cheeseburger with Blue Cheese & Carrot Fries | Castello®
A delicious burger topped with blue cheese and paired with a side of crispy carrot chips. Characterised by its earthy aroma and intense flavour, rich blue cheese is a great burger topping, and is...
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.castellocheese.com.
Ingredients
- 4 slices of Castello® Burger blue
- 700 g beef mince about 6% fat
- salt
- ground black pepper
- 10 g lurpak butter
- 4 fresh burger buns from your local bakery
- 50 g purified frisée lettuce salad
- 25 g rinsed fresh pea sprouts
- 25 g rinsed china rose sprouts
- 50 g chili mayonnaise
- 1 dl vinegar
- 1 dl sugar
- ½ dl water
- 1 red onion cut into wedges
- 3 peeled carrots
- 1 l of frying oil
- sea salt
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