Gluten-Free Blackberry Pie Bars by Primal Palate - FoodSocial
Delicious gluten-free blackberry pie bars with a flaky crust and fresh filling—perfect for spring! | @PrimalPalate #GlutenFree #BlackberryPieBars
Ingredients
- 18 oz Blackberries
- 3/4 cup Granulated White Sugar
- 1 tsp Lemon Zest
- 1 Tbsp Lemon Juice
- 2 Tbsp Gluten-Free All-Purpose Flour - Primal Palate
- 300 grams Gluten-Free All-Purpose Flour - Primal Palate
- 1/2 tsp Himalayan Pink Salt
- 2 Tbsp Granulated White Sugar
- 8 oz Butter, Unsalted
- 4 oz Water
- 1/2 tsp Organic Almond Extract - Primal Palate
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