Crunchy Pollock Southern Biscuit Sliders - Recipe | King and Prince Seafood
Crunchy Pollock Southern Biscuit Sliders Menu Part Ingredients | 2 | Each | Tavern Battered® Pollock Fillets 1-2 oz.
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Cooking tools:
- Deep fryer
- Instant-read thermometer
- Kitchen scale
- Mixing bowl
- Chef's knife
- Cutting board
Ingredients
- 2 Each Tavern Battered® Pollock Fillets 1-2 oz. (Item# 070042)
- 2 Each Biscuits, Buttermilk
- 4 Ounces Coleslaw Mix
- 2 Ounces Tartar Sauce
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