Blonde Ale IV Beer Recipe | All Grain Blonde Ale by markf19
"Blonde Ale IV" Blonde Ale beer recipe by Mark Ford. All Grain, ABV 5.1%, IBU 27.72, SRM 6.4, Fermentables: (Pale Ale Malt 2-row, Honey Malt, German - CaraMunic
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Cooking tools:
- Kitchen scale
- Stockpot
- Mash tun
- Brew kettle
- Instant-read thermometer
- Measuring spoon
- Measuring cup
- Spoon
- Carboy
- Airlock
- Siphon
- Bottle
- Bottle capper
- Fine-mesh sieve
- Pitcher
Ingredients
- 7.95 lb Pale Ale Malt 2-row
- 0.55 lb Honey Malt
- 1/4 lb German - CaraMunich I
- 1/2 oz Centennial Hops
- 1 oz Centennial Hops
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