Quinoa or bulgur spinach salad recipe with avocado and mint!
This quinoa spinach salad is a delicious summer salad full of nutrients... Whereas Quinoa is free of gluten, bulgur is not. Use only quinoa if you are on a glut
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.optiderma.com.
Ingredients
- 200g bulgur, ordinary and red quinoa mix
- 150g fresh spinach (roughly chopped)
- 2 ripe avocados (halved, seeded, peeled, and chopped)
- 10 fresh mint leaves
- Little bit of fresh chives and parsley to sprinkle on top
- Optional: 200g feta cheese (crumbled)
- 2 tablespoons olive oil
- 1 tablespoon flaxseed oil (if you have some, otherwise use another vegetable oil of your choice)
- 2 tablespoons apple cider vinegar
- 1 tablespoon mustard
- 1 shallot (minced)
- 1 garlic clove (crushed)
- Salt and pepper
- Optional: 1 tablespoon curry or cumin
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