Pumpkin flan | Something New For Dinner

Pumpkin flan | Something New For Dinner

somethingnewfordinner.com

This savory, sweet and spicy pumpkin flan is silky smooth with a kick of spicy toasted pumpkin seeds. It is the perfect make-ahead dessert as it needs to be made at least the day before you serve it....

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Ingredients

  • 3 cups sugar, divided into two 1.5 cup portions
  • 3 cups cream
  • 2 cups milk — at least 2% or whole milk
  • 10 whole large eggs plus 2 egg yolks
  • 2 15-ounce cans solid-pack pumpkin
  • 1 T vanilla
  • 1 T cinnamon
  • 2 t ground ginger
  • 1/2 t grated fresh nutmeg
  • 1/2 t salt
  • A couple dashes of ground cloves
  • 1 cup raw green pumpkin seeds
  • 1 t canola oil
  • 1/8 t cayenne pepper

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