Stuffed Chicken Roll
Stuffed Chicken Roll makes a great buffet or picnic item since guests can help themselves to slices!
Recipe Saint is a recipe index: we list the ingredients so you can search, save and plan. The full method, times and servings are on the publisher's page at www.bradleysmoker.co.nz.
Cooking tools:
- Smoker
- Instant-read thermometer
- Meat tenderizer
- Chef's knife
- Cutting board
- Skillet
- Mixing bowl
- Measuring cup
- Measuring spoon
- Spoon
- Stove
Ingredients
- 1 kg (2 lb) boneless chicken breast
- 500 ml (2 c) sliced fresh mushrooms
- 3 green onions, finely chopped
- 1 medium carrot, finely chopped
- 1 stalk celery, finely chopped
- 30 ml (2 tbsp) butter
- salt, pepper and poultry seasoning to taste
- 15 ml (1 tbsp) fresh lemon juice
- 2 slices bread, cubed
- 1 medium tomato, seeded and diced
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