Greek Yogurt Bagels - Daily Hlib
Fluffy, protein-packed bagels made without yeast. Ready in 30 minutes with just 4 ingredients. - Greek Yogurt Bagels Printable version
Ingredients
- 1 cup plain Greek yogurt (thick, full-fat or 2%)
- 1 cup all-purpose flour (or half whole wheat flour for extra fiber)
- 2 teaspoons baking powder
- 1/2 teaspoon salt
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