Gluten-Free Chewy Granola Bars Recipe
Gluten-Free Chewy Granola Bars These Gluten-Free Chewy Granola Bars are one of the easiest and yummiest snack bars! Just 10 minutes prep, then they bake to perf
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Cooking tools:
- Food processor
- Oven
- Baking pan
- Parchment paper
- Mixing bowl
- Whisk
- Fork
- Spoon
- Aluminum foil
- Chef's knife
- Measuring cup
Ingredients
- ½ cup butter or dairy-free butter (melted)
- 1 cup brown sugar, packed
- 1 large egg
- ½ teaspoon vanilla extract
- 1½ cups gluten-free granola of choice*
- ¾ cup gluten-free all purpose flour (we used GFJules All Purpose Flour (affiliate link))
- 1 teaspoon baking powder
- ¼ teaspoon salt
- 2 tablespoons flax seed meal
- ½ cup chopped walnuts (or substitute unsalted pumpkin seeds or sunflower seeds to make nut-free.)
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