Lemon Beebrush Sangria | Keldons Cookery
Depending when you're serving this Sangria; choose soft fruits that are in season. Add them before serving.
Ingredients
- 2 bunches Lemon Beebrush
- 2 large Oranges, thinly sliced
- 1 large Lemon, thinly sliced
- 1 small Lime, thinly sliced
- 1 part Seasonal Fruits
- 1 gallon White wine
- 2 cups Grand Marnier
- 1 1/2 cup Brandy
- 1 package Peaches, frozen
- 1 package Blueberries, frozen
- 1 part Champagne
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