Rack Of Hogget Recipe W/ Smoky Aubergine, Chilli & Oregano Dressing

Ingredients

• 700g Rack of Hogget
• 3 large aubergines
• 1 garlic bulb
• 1 unwaxed lemon
• 1 tbsp. organic Greek-style yoghurt
• extra virgin olive oil
• 1 bunch of fresh oregano, leaves picked from the stalks and finely chopped
• 1 tsp. of dried oregano
• 1 small clove of garlic, peeled and finely grated
• 1 red chilli, deseeded and then finely chopped
• zest and juice of 1 unwaxed lemon
• organic white wine vinegar